Fried Whole Chicken Wings

Fried Whole Chicken Wings


Whole chicken, skin out- small or medium sized (smaller the tastier)

Kitchen twine

To marinate the chicken


Green chillies- 12

Salt- 1 tbsp

To make the stuffing:

Small onions fried in ghee or oil- 1/4 cup

Cashew nuts, roasted in ghee- 10

Raisins, roasted in ghee- 8

Eggs, boiled- 2

To Shallow Fry the chicken

Ghee- 4 tbsp

To grind:

Poppy seeds, soaked in water- 2 tbsp

Coconut, grated- 1 cup

To make the gravy:

Ghee- 1-2 tbsp

Small onions, chopped- 1/4 cup

Ginger, minced- 1 tsp

Garlic, minced- 1 tsp

Fennel powder- 1 tbsp

Coriander powder- 1 tbsp

Garam Masala- 2 tsp

Water- 1 cup

Salt- to taste


Step 1: Marinating the chicken

Grind the green chillies and salt with a little water to a fine paste and keep...
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